Cream of Broccoli Soup Recipe

Cream of Broccoli Soup Recipe

Cream of Broccoli Soup Recipe

3 Tbsp. butter

1/2 medium to large onion, chopped

1/2 tsp. celery seed

2 cups low-sodium chicken broth

1/2 cup water

1/2 can full-fat coconut milk

4 cups broccoli, chopped (about two heads of broccoli)

4 cups zucchini, chopped (about two medium zucchini)

1 small avocado

1 Tbsp. chipotle in adobo sauce

Cumin, turmeric, cayenne, black pepper to taste

Sauté onion and spices in butter. Add broth, water and coconut milk, along with broccoli and zucchini, and cook until vegetables are tender. Add avocado. Blend and serve.